====== shackamole (Guacamole) ======
Very tasty as a dip.  Also good with meat, asparagus or as a spread.

===== Ingredients =====
  * Four (4) to five (5) avocados
  * Two (2) lemons (juice)
  * One half (1/2) small Habanero
  * One half (1/2) to one (1) red bell pepper
  * Plenty of garlic
  * A dash of balsamic vinegar
  * Pepper
  * Salt
  * Pinch of brown sugar

===== Tools =====
  * Sharp knife
  * Spoon
  * Cutting board
  * Bowl

===== Time Requirements =====
A couple of minutes
  
===== Preparation =====
  - Cut avocados in half, remove the seed, use spoon to extract pulp
  - Immediately add lemon juice to prevent avocado from oxidizing (brown is not a color we're looking for here)
  - Cut garlic and habanero into very small pieces and add to mix
  - Add a dash of balsamic vinegar
  - Add a plenty of pepper to taste
  - Add salt to taste
  - Mince the bell pepper and add to the mix